Weyermann® CARAAMBER® 1 lb

Discontinued Product | 25% off

SKU: MWEY6062

Please Note: Orders will be processed from your primary BSG warehouse by default. If you wish to have an item shipped from another BSG warehouse, please indicate so in your order notes. Orders from your non-primary BSG warehouse may incur additional freight charges. Stock positions indicated below are not guaranteed to be available when your order is processed.

West Warwick RI	Out of Stock
Atlanta GA	Low

Weyermann® CARAAMBER® is a drum-roasted caramel malt made from two-row, German barley that can be used to improve flavor stability, fullness and enhance color. Full red color is achieved as well as better mash efficiency when using CARAAMBER®, while flavors of toffee, caramel and bread are imparted.

Suitable for Bocks, Dunkels, Brown Ales, Red Lagers, and Amber style beers.

EBC: 60-80
Lovibond: 25-30
Usage: to 20%
Moisture: 3.0-4.5%
Total Nitrogen: 10.0-12.0%
Extract% (dry basis): 78-81
Soluble Nitrogen Ratio: N/A

Suitable for Bocks, Dunkels, Brown Ales, Red Lagers, and Amber style beers.

EBC: 60-80
Lovibond: 25-30
Usage: to 20%
Moisture: 3.0-4.5%
Total Nitrogen: 10.0-12.0%
Extract% (dry basis): 78-81
Soluble Nitrogen Ratio: N/A

Products specifications

Malt Size	1 lb Bag
Color °L	23.1-30.6
Moisture % Max	4.5
Extract FG Min	75
Usage Rate	Up to 20%

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